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Beautiful Brunch at Poppy Seed, Newtown
Last Sunday, we went out looking for a classy but not over the top breakfast spot with solid vegan options. We found all that and more at Poppy Seed, nested on a quiet Newtown side street.
Recipes
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New Book Alert | Thoughtful Teenager by Ekhoriyayi Arigidi | PAROUSIA
We are excited to announce the publication of Thoughtful Teenager by Ekhoriyayi Arigidi. Published by our esteemed publishing house Parousia.
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Two Poems from Scott Schuleit | Parousia Magazine
Oak Leaf A poor outline of parched lips. A blunt spearhead, blood-rusty and brittle with age, long past its ripeness to pierce someone’s side. The slender fragment of an old map printed with the topography of a far, famine-smitten country, one ancient riverbed running its length with branching, thread-veined tributaries dry, brownish-red runnels brittle, blocked…
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About Me
Hi, I’m Angie, founder of Angie Eats
I am a cookbook author, food blogger, and content creator, exploring food from all over the world. Expect delicious recipes, restaurant reviews, and an occasional video! I hope you enjoy!
LIFESTYLE
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A BASTION IN THE FOREST | Publication Announcement | PAROUSIA Publishing
We are thrilled to announce the publication of Taiwo Olawole’s new Novel “A Bastion in the Forest.” Published by our esteemed publishing house Parousia, this new book explores the crime fiction story of Yewande who was Kidnapped. Behind the allure of the city of Lagos, a kidnap syndicate prowls, its vices going back decades. When…
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In simple prayers | A New Poem from Rick Davis | PAROUSIA
Sacred Heart Love so rare Hear my cries Feel my prayers You were alone The world wasn’t home But you came In Spirit’s son Touch our lives Endlessly Philosophy not missing me Poetic truths Touching soul Debate is lost In analytical thought Balance is what I seek And need Giftedness in weak and meek I…
PAROUSIA Magazine 